Family Friendly Foodie Fun
2 – DAY KIDS SPRING BREAK CAMP
START
March 28, 2019 11:00 am
END
March 29, 2019 1:00 pm
$100.00
KIDS CLASSES ARE BACK!
Come hangout out with NAPCA this spring break and learn a new skill in cooking and baking everyday.
Things we’ll learn:
Recipe reading
Basic sanitation
Knife skills
What tools are for what job
Time management
Baking and Cooking
Seasoning and balancing flavors
MENU
DAY 1
Chicken Pot Pie
Italian Mixed with Homemade Croutons
Lemon Parmesan Vinaigrette
Lemon Ricotta Cookies
DAY 2
Taco Salad
Homemade Tortilla Chips
Pico de Gallo
Cinnamon Sugar Chips
Check out additional information on the NAPCA website.
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